Flavorful pan-grilled vegetables with seasoned tomatoes and whole grain pasta for a colorful meatless entree
Recipe Rating

19 ratings.
Time:
Hands On: 30 minutes
Total Time: 30 minutes
Servings:
Makes 4 servings (1-3/4 cups each)
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| Ingredients |
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| Directions |
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| Cook's Tips |
Oven Option: Preheat oven to 450°F. Combine vegetables, cooking spray and seasonings as directed. Spread in single layer in 15x10-inch baking pan. Bake 10 minutes or until vegetables are crisp-tender, stirring after 6 minutes. Cover to keep warm. Continue as directed. |





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MyPyramid Values are based on a 2,000 calorie diet
